Project Title: TR-ACCESS

Project Duration: 36 months

Start Date: 1 May 2004

Funding Authority: European Union’s FP6 Programme

Topic: FOOD – Food quality and safety

Type of Instrument: Specific Support Action

Status: Closed

 

Project Objectives

The overall objective of the project is:

TR-ACCESS aims to provide an efficient climate supporting stimulation, encouragement and facilitation of widespread participation of Turkish institutions to FP6 projects. In particular the project will:
Set up a network of information multipliers covering the country;
Support industrial participation, especially from SMEs;
Bring distributed resources of research together;
Present workprogrammes.
The activities towards achieving these goals will include:
Provision of electronic services;
Publication of a quarterly newsletter;
Distribution of information and training material;
Organization of coordination meetings;
Organization of information days;
Provision of external expertise;
Organization of workshops;
Performing technology audits;
Organization of thematic conferences;
Mobility grants;
Organization of national information events.
The targets of the project are:
Networking 250 Institutional Contact Points (ICPs);
Reaching 2500 SMEs for 100 SME participation in FP6 projects;
Forming 5 thematic networks in thematic areas and facilitating 100 man-months of exchange of researchers.

 

Project Consortium

 

Participant organisation name Country                     
THE SCIENTIFIC AND TECHNICAL RESEARCH COUNCIL OF TURKEY Turkey

 

 

TAGES Role:

Subcontracted in the project.

 

aslihan.kagnici@tages.biz

Telephone: +90 212 2232101

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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